Recipe Description

Ingredient               Quantity
Yogurt                     1½ cup
Mint Leaves            1 cup
Green Chilli             3 no.
Ginger                     ½ inch
Cumin powder        1 tsp
Black Salt               1 tsp
Salt                         to taste
Water                     1 cup
Ice cubes                as required

Method:
1. Take mixing jar, add yogurt, mint leaves, green chilli, ginger, cumin powder, black salt, salt, water and ice cubes and grind well.
2. Pour in serving glass, garnish with mint leaves, sprinkle some cumin powder on top and serve