Recipe Description

Pancakes with a twist made with peach must try

Ingredients:-

• Canned halved peaches – 6-8 no
• Egg – 1 no
• Sugar – 3 tbsp
• Cinnamon powder – a Pinch
• Refined flour (maida) – 1/2 cup
• Milk – 1 cup
• Butter – 1 tsp + for cooking + for garnishing
• Soda bi carbonate – a Pinch
• Honey – for garnishing

 

Method:- 

1. Break egg in a bowl. Add sugar, cinnamon powder, maida, milk and mix well.
2. Heat a non stick pan.
3. Place peach pieces in the pan. Add 1 tsp butter and cook for half a minute.
4. Add soda to the maida batter and mix well. Spread a ladleful of the batter on the pan. Cover and cook on low heat.
5. Flip the pancake, apply butter and cook till the other side is golden.
6. Transfer onto a serving plate, apply some butter, drizzle honey and serve hot.