Recipe Description
Tasty oreo peanut butter paratha specially for kids
Ingredient Quantity
Whole wheat flour 4 cup
Peanut butter 1½ cup
Salt pinch
Oreo biscuits 10-12 no.
Ghee for cook
Method:
- Add the Oreo biscuits in a blender and coarsely crush them.
- Take a bowl adds flour, salt and knead a soft dough using water. Apply little oil.
- Divide the dough into equal parts.
- Now take two portions and roll the dough. Place one parantha on the work surface spread the peanut butter evenly.
- Spread the crushed cookies and then place the other roll parantha on it and sealed the edges.
- Heat the tawa and place the parantha on the tawa and cook it from both the until golden brown by applying little ghee. Remove from the tawa and make the rest similarly.
- Serve hot.
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