• Prep Time 5-10 minutes
  • Cook Time 5-10 minutes
  • Serving For 4 People
  • Difficulty Easy

Recipe Description

A fantastic romantic dessert with fresh strawberries and high quality chocolate blended together and served chilled


  • Strawberry crush – ½ cup
  • Chocolate syrup – 4 tablespoons
  • Milk – 2 cups
  • Vanilla ice cream – 2 cups
  • Colorful vermicelli for garnish



  1. Pour milk, strawberry crush and vanilla ice cream into blender jar and blend till smooth.
  2. Drizzle 1 tbsp chocolate syrup into each of 4 glasses and rotate them so that a design is formed on the insides of the glasses. Keep the glasses in refrigerator for 2-3 minutes
  3. Pour the strawberry milkshake into the chilled glasses and garnish with colourful vermicelli. Serve chilled






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Harpal Sokhi


Fusion of Indian food with International Cuisine is what made Chef Harpal Singh Sokhi a sought after name within the Food industry. With a background of North India, Chef Harpal is a music lover and is fluent in English and five Indian regional languages - Hindi, Punjabi, Bengali, Oriya and Telugu.

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