An Instant Cheese Cake made with digestive biscuits a perfect kids recipe for them to try their hands on non flame cooking.
Digestive biscuits 6-8 no.
Shrikhand 1 cup
Orange Segment without seeds 1 no
Sweeten whipping cream 2 tbsp
Cream Cheese 2 tbsp
Orange tang Powder 2 tbsp
Mint Leaves For garnish
- Take a mixing bowl, add orange Tang Powder, Sweeten whipping cream and mix well.
- Add Shrikhand, Cheese Cream and mix it well.
- Cut the orange segments into half.
- Now take digestive biscuit, put the orange flavor shrikhand on top of each biscuits,
- Put orange segments on top. Garnish with mint leaves and serve.